कन्या पूजन के लिए चने भिगोना भूल गए? कुकर में डालें ये 1 चीज 15 मिनट में प्रसाद तैयार

अष्टमी या नवमी के पूजन के लिए काले चने का प्रसाद काफी जरूरी माना है. लेकिन कई बार जल्दबाजी में रात में चने भिगोना भूल जाते हैं.

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अगर आपके साथ भी ऐसा ही है तो घबराने की जरूरत नहीं है. यहां हम आपको एक बेहद असरकार ट्रिक बता रहे हैं.

[{"selector":"#anim-c48944f7-d640-4217-a402-2e1d9c1e033a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9293115d-5133-47a9-8ed9-ae1ca6d40ef2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ac853eff-f7f6-4e2c-a9a0-1cfb3d8dbd65","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credit: AI generated

इससे आप बिना भिगोए भी सिर्फ 3-4 सीटी में एकदम नरम और उबला हुआ चना तैयार कर सकते हैं.

[{"selector":"#anim-6320c15d-6630-49da-80ee-e118eb572a80 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-46f4dfb0-ac87-462b-9771-de1bbcc529e8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae43bf85-364f-49a3-94f4-a2ee2f9a9743","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credit: AI generated

यह तरीका आपका समय बचाएगा और आपके पूजन की थाली समय पर तैयार हो जाएगी.

[{"selector":"#anim-984def78-ada3-438d-9707-cb24bbf8c046 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-00543cf2-9f17-412e-b56e-5249a0946cd4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f2cc4487-60d4-41e4-8eb7-8c95c17c990b","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credit: AI generated

सबसे पहले चनों को 2-3 बार साफ पानी से अच्छे से धो लें. कुकर में चने डालें और उसमें 3 कप एकदम खौलता हुआ गर्म पानी डालें.

[{"selector":"#anim-23b95f34-2b56-47b7-985d-1129a64f6e29 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-cf63622b-bf99-4c0e-a94d-ba1bc6886981","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d24b54bc-9136-4762-800d-2c332e0702f9","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credit: AI generated

इसमें स्वादानुसार नमक और मात्र एक चुटकी बेकिंग सोडा डाल दें.

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कुकर का ढक्कन बंद करें और इसे मध्यम आंच पर 3 से 4 सीटी आने तक पकाएं.

[{"selector":"#anim-7d29d37b-68f5-4fb4-a757-f5d82cb9be4a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-236cf510-692a-4847-8952-f97df9ac960b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-848ff433-d474-4213-acaf-e8ba22718be6","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credit: AI generated

सीटी आने के बाद गैस बंद कर दें और कूकर का प्रेशर अपने आप निकलने दें.

[{"selector":"#anim-f34bd509-21e8-4220-961a-00fdbf9a77d6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-df6d36c9-2487-49c2-93d7-b8758140277e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-81a41700-849a-4745-af03-54e2d5e67a09","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credit: AI generated

आप देखेंगे कि चने बिल्कुल वैसे ही उबले हैं जैसे रात भर भिगोने के बाद उबलते हैं. अब आप इन्हें अपनी पसंदीदा मसालों के साथ फ्राई कर सकते हैं.

[{"selector":"#anim-d04c52b8-bdde-42ef-86a6-ad56eba62733 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-8f658f0f-e9f5-4e69-a8b6-47b38b9dbabb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fab568a2-96b9-446e-8068-61911c9dd33f","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credit: AI generated Read Next

ये भी देखें घी बनाते समय डाल दें बस ये 1 चीज, महीनों तक रहेगा फ्रेश और खुशबूदार! खरबूजा मीठा है या फीका? बिना काटे करें पता, काम आएगी 2 उंगलियों वाली ये ट्रिक व्रत में मीठा खाकर हो गए बोर? इस चीज से बनाएं बिना चीनी वाली सिंघाड़ा बर्फी पत्थर जैसा सख्त हो गया है तकिया? घर पर 8 आसान तरीकों से दोबारा बनाएं सॉफ्ट और गद्देदार