होली के बाद बच गया गुजिया का मसाला? फेंके नहीं, बनाएं रुई जैसे नर्म और फूले मालपुआ

होली का त्यौहार खत्म होने के बाद रसोई में अक्सर थोड़ी-बहुत गुजिया की स्टफिंग (सूजी, खोया, चीनी और ड्राई फ्रूट्स का मिश्रण) बच ही जाती है.

[{"selector":"#anim-499faee7-f84a-4320-83f9-5abd164d63d2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-efc8b610-d43e-4730-b89d-35e49d087aec","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de11ee9e-2194-4b86-8f04-5e6ddaf2cf9b","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Phoro: Adobe

इस मिश्रण में पहले से ही इलायची, मिठास और मेवों का भरपूर स्वाद होता है जिससे आप कई और टेस्टी मिठाई जैसे मालपुआ, लड्डू या बर्फी बना सकते हैं.

[{"selector":"#anim-2b5bfc58-7bd6-4ea4-8053-fda4c8790a45 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0bf194f2-41e9-477c-8eb9-5128b6dd47fb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c9ee8bb9-b2fc-4d52-96fd-1e72261fbe60","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Phoro: A I

यहां हम आपको इस मिश्रण से मालपुआ बनाने की रेसिपी बता रहे हैं.

[{"selector":"#anim-bbe408aa-35be-4f5d-b73a-1b1cb2c5d161 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e90bf423-cc7a-4fb6-be59-563f29b2ac92","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9b42df1b-a590-4d8a-a9d8-fffcb0aa1d0b","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Phoro: A I

इसके लिए पहले एक बर्तन में बचे हुए गुजिया मसाले और मैदे को मिला लें.

[{"selector":"#anim-68e67c19-c741-40ae-9f41-9f7bf7f1269e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-8bdf3390-5ae2-43b3-96b2-ec5890e186bb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cde5f1da-cf4a-4515-a9c2-bf4ed5f206ef","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Phoro: A I

अब इसमें धीरे-धीरे दूध डालें और फेंटते हुए एक गाढ़ा लेकिन बहने वाला घोल तैयार करें.

[{"selector":"#anim-ea82392f-59dc-462a-8288-bc049ce47fc7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-42476d25-af1f-423f-b20c-64155bea4901","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-31bc99a8-c03b-4162-9f11-230ffb232170","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Phoro: A I

इसमें सौंफ पाउडर डालें और 15-20 मिनट के लिए छोड़ दें. एक चौड़ी कड़ाही में घी गरम करें. आंच मध्यम रखें.

[{"selector":"#anim-2b5dc683-abf0-4a4f-81b9-c4cf7197a58f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ce80c0d1-adef-4fac-aadf-c08c24bcfdff","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d7d518fe-39e6-4a8b-96b5-2a2f3063e7a5","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Phoro: A I

एक बड़े चम्मच से बैटर को घी के बीच में डालें. यह अपने आप गोल आकार ले लेगा. इसे दोनों तरफ से सुनहरा होने तक तलें.

[{"selector":"#anim-ab2e0cd0-a274-45d0-9a34-1c597fe65cf6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b1d60ce7-58be-4925-9e7e-3549cf37b20b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-37618941-be9f-4d35-9fa1-69d3c1c58bb3","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Phoro: Adobe

गरम-गरम मालपुआ को सीधे चाशनी में डालें और 2-3 मिनट तक रहने दें ताकि वे रस सोख लें.

[{"selector":"#anim-f95f59ce-f2cc-4f16-8553-3681cb760b4e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-617d79f6-7762-4e06-a98b-d5ab7f96c381","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6cbe65fd-f349-487f-b785-972573a5e30f","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Phoro: Adobe

ऊपर से थोड़े और ड्राई फ्रूट्स या रबड़ी के साथ गरमा-गरम परोसें.

[{"selector":"#anim-3f45c3fb-1f01-48dd-abd2-69984fef8d09 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-229ad34a-bd82-4ea3-adcb-787e28896831","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-626ba32b-66a3-4488-a525-84f8ea5ada79","keyframes":{"transform":["translate3d(0px, -798.80336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Phoro: Adobe Read Next

ये भी देखें होली पर रंगीन हो गए कपड़ों को न समझें बेकार! फेंके नहीं, घर पर ऐसे करें दोबारा इस्तेमाल सचिन के बेटे की शादी में शाहरुख की ग्रैंड एंट्री, गौरी और सुहाना ने लूटी महफिल सचिन तेंदुलकर के बेटे की शादी, पत्नी संग धोनी ने मुस्कुराते हुए ली एंट्री, छाया स्टाइल जूलरी ही नहीं, साड़ी भी रिपीट करती हैं नीता अंबानी! लैवेंडर लुक ने फिर जीता दिल, PHOTOS