होली पर बनाएं बिना तेल वाली चटपटी मिक्स नमकीन, टेस्ट में रहेगी नंबर 1

होली पर तरह-तरह की मिठाई और तली-भुनी चीजों के बीच अगर आप कुछ हेल्दीबनाने का सोच रहे हैं तो बिना तेल वाली मिक्स नमकीन आपके लिए परफेक्ट हो सकती है.

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यह नमकीन लाइट होने के साथ ही खाने में बेहद टेस्टी लगती है. यहां हम आपको इसकी रेसिपी बता रहे हैं.

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इसके लिए आपको चाहिए मखाना, मुरमुरे, पोहा (पतला वाला), भुनी हुई मूंगफली, रोस्टेड चना, कड़ी पत्ता, काला नमक, चाट मसाला, लाल मिर्च पाउडर, हल्दी और हींग

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एक भारी तले की कढ़ाई को गर्म करें. सबसे पहले मखानों को धीमी आंच पर कुरकुरा होने तक भून लें और अलग निकाल लें.

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इसी तरह पोहा और मुरमुरे को अलग-अलग 2-3 मिनट तक भूनें जब तक वे हाथों से दबाने पर टूटने न लगें.

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कढ़ाई में कड़ी पत्ता और हींग डालें. हल्का गर्म होने पर इसमें हल्दी और थोड़ा सा पानी का छींटा मारें ताकि मसाले जलें नहीं.

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इसके बाद फिर तुरंत सारे भुने हुए अनाज (मखाना, पोहा, मुरमुरे) डाल दें. आप इसमें रोस्टेड काजू, बादाम और किशमिश भी डाल सकते हैं.

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अब ऊपर से मूंगफली, चना, काला नमक और चाट मसाला डालकर अच्छी तरह मिक्स करें.

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पूरी तरह ठंडा होने के बाद इसे एयर-टाइट कंटेनर में भर कर रखें.

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ये भी देखें कनाडाई PM की मेजबानी में नीता अंबानी, बेज साड़ी के साथ पहनी ये खास अंगूठी गुजिया छोड़िए! होली पर बनाएं पहाड़़ी मिठाई 'सिंगल', खाते ही मुंह से निकलेगा 'लाजवाब' घर पर बनाएं मार्केट जैसी सॉफ्ट-चीज़ी गार्लिक ब्रेड, बच्चे कहेंगे ‘मम्मी, एक और!’ चेहरा रहेगा खिला-खिला! होली से पहले इन देसी चीजों से शुरू कर दें स्किन केयर